Tuesday, June 30, 2009
Calendula!
What's up with the raspberry bushes?
We have quite a thicket of raspberries in one of the front flower beds. We were going to move them this spring when we noticed that there was a mass of blossoms on them, so we figured we'd leave them in place until after we harvested them!
Independence Days Challenge
1. Plant something - new crop of lettuce, spinach, a few more chard plants as only a couple came up, more broccoli, a handful of garbanzo beans from my pantry--I have no idea what these will do, but at the least, I figure they'll be good for the soil (legumes fix nitrogen in the soil). I put them where the wascally wabbit ate off all the peas. The runner beans are recovering nicely, but the peas aren't coming back. Wire fencing is in place and will hopefully deter the varmint.
2. Harvest something -a couple more handfuls of snap peas. I'm going to try a different variety of snap peas this fall. I haven't had much luck with this package here. A few more radishes, some spinach.
3. Preserve something -well, not really preserved, though I could can it. Made some mint syrup for sweetening tea.
4. Reduce waste - "rescuing" 5 gallon buckets destined for the trash at our local grocers' bakeries to make more self-watering containers. Determined it is OK to put banana peels in the compost and around the rose bush in the front (it's been so neglected, it deserves a treat ;) ).
5. Preparation and Storage - drew out a plan for placement of more beds. Does cleaning the refrigerator count here? Thinking, thinking, researching.
6. Build Community Food Systems -Considering putting together a "community chest" of items that can be passed around the neighborhood. Will post more about this later.
Friday, June 26, 2009
Frost Dates....
Thursday, June 25, 2009
Finding Uses for Things We Already Have
Tuesday, June 23, 2009
Independence Days Challenge
1. Plant something - I'm thinking I'll plant a few more scarlet runner beans on the east side of the house; the ones in front (the west side) are looking a little droopy with the heat of the sunset these last few HOT days, and the other patch out back has been apparently very much enjoyed by a critter that left behind a trace of fuzzy gray hair, so I'm betting I can identify the culprit. I will be placing wire fencing around that bed.
2. Harvest something -oregano, mint, one lone snap pea
3. Preserve something -drying more oregano
4. Reduce waste - composting, harvesting more oregano from my big patch to take to the local food bank...maybe I'll take some mint too.
5. Preparation and Storage - filling up my oregano jar, planning more beds from scrap lumber left in our rafters, collecting buckets for more self-watering containers.
6. Build Community Food Systems -sharing oregano harvest and a small bucket of oregano plants for their garden with local food bank
Wednesday, June 10, 2009
Where I started....
So, what now? For years, I have been reading and learning how to live green, how to live frugally, I’ve studied lots of theories on nutrition and learned to cook from scratch. I grew up on a farm. My parents did the best with what they had, which wasn’t much. My dad is a bit of a renaissance man who can do just about anything and has done just about everything. He’s built homes, farmed (and all that entails), fixed cars, tractors, boats, and airplanes, not to mention wells and pumps and furnaces. When I was a sophomore in high school, he went back to school (he earned his bachelor’s in horticulture when I was a baby) and earned his J.D. He has now been practicing law for over 20 years.
My mom also taught me self-sufficiency and nurtured in us creativity. She was very young when I was born, 17. She worked hard alongside my dad. If anyone ever made me believe that women could do anything, it was her. She carried five gallon buckets full of feed to the pigs, held squirming baby pigs as my dad, um, castrated them, hung laundry on the line, cooked meals from scratch, and baked pies that were works of art. She is an artist, has always been, I suppose. All through my childhood, she was always creating something, painting, forming lumps of clay into incredible sculptures and pots, and later, taking up woodcarving. She made us elaborate Halloween costumes and piñatas shaped like animals and cartoon characters from papier-mâché. There were always art supplies to be found and used, something I took for granted until I was grown and realized that not everyone grows up with access to clay and paint and papier-mâché . When I was twelve and my youngest sibling was 8, she had my baby sister. I don’t remember her slowing down during her pregnancy. She gardened and mowed the lawn(we lived in the middle of nowhere, LOL) in a bikini at 8 months pregnant. She nursed my baby sister until she was nine months old, when she came down with mastitis and received the bad advice from her doctor to wean. I mention this because I was old enough to remember and really have learned about parenting of a baby and infant. She started college the same year I did and has been an art teacher now for over 12 years.
Now in my 40th year, I have been married to my sometimes reluctantly green hubby for 14 years, and I am a full-time mama to four beautiful children, two boys, ages 11 and 8, and two girls, ages 5 and 2. While this blog will have little to do with child-rearing, I imagine they will come up. I teach college-level English online part time from home. I, with my husband's help, am working to make us as self-sufficient as possible in the face of limited budgets and resources. I want to share with you our success (and failures) in this adventure.
Tuesday, June 9, 2009
Independence Days Challenge
1. Plant something - 2 more rows of sweet corn
2. Harvest something -radishes, oregano, mint
3. Preserve something -going to dry some oregano!
4. Reduce waste - yard and kitchen waste going to our garbage can composter
5. Preparation and Storage - does putting up oregano count?
6. Build Community Food Systems -Dropped off info at our local food bank on www.AmpleHarvest.org They are creating a registry for food banks and backyard gardeners so that gardeners may donate to their local food banks.
Monday, June 8, 2009
Independence Days Challenge
1. Plant something -
2. Harvest something -
3. Preserve something -
4. Reduce waste - This category covers both the old “Reduce Waste” and “Manage Reserves” group.
5. Preparation and Storage -
6. Build Community Food Systems -
7. Eat the Food -
Friday, June 5, 2009
Remaking Suburbia
As a young couple, we found ourselves drawn to the suburbs as we sought housing a reasonable distance from work. For a long time, we have planned at some point to move to the country, to claim some land of our own where we could lead a more sustainable lifestyle. Having grown up on a farm, I have always longed to share with my young children the joys of living in the country—of being able to wake up in the morning and pick berries for breakfast, watching things grow, knowing that we do not need to be entirely dependent upon utility companies and grocery stores. The reality, though, is that a move to the country is not going to happen for us right now. And it’s quite possible that in a number of ways our suburban space is far superior to a more remote location. Our home is located on the edge of a small town (which is not far from a larger city). We have numerous amenities within walking distance—an excellent library system, public schools, doctors’ and dentists’ offices, parks, swimming pools, post office, grocery stores, restaurants, and specialty shops all lie within 2 miles or less of our front door. We are surrounded by kind and caring neighbors. Our children are growing fast. Our oldest just turned eleven. So we realize the time has come, not for making a new home (no matter how appealing sometimes it sounds to “move away from it all”), but for re-making our current home—for remaking suburbia.